Delicious by DaVita -Beef Sliders – 4 ways with Wolf Pack Men's Basketball Coach Carter
Beef Sliders – 4 ways
Sliders
1 ½ -2 lbs 90% fat USDA ground beef
1 tblsp Olive oil
Hawaiian sweet rolls
Preparation
Separate ground beef into small-medium ball sizes, should get 8 – 12 patties.
In a non stick skillet, heat oil over medium-high heat. Add beef patties and cook about 2 ½ minutes per side or to 165 degrees or to desired style. Place patties between Hawaiian sweet roll halves. Add desired sauce and toppings.
All American Burger
1 Beef slider patty
1 leaf Butter lettuce
1 thin slice Red onion
1 slice American cheese
American sauce
American Sauce (Thousand Island)
1/4 cup of mayonnaise
1/4 cup of ketchup
2 tablespoons of pickle relish
Mix together.
Blue Cheese and Caramelized onion
1 tblsp Crumbled blue cheese
¼ cup Carmelized onions
½ stick unsalted butter
2 tblsp canola oil
Carmelized Onions
In a large skillet, heat butter over medium-high heat, add onions. Cook, stirring occasionally, until caramelized, about 10-15 minutes.
BLT Slider
1 piece Bacon
1 small leaf Butter Lettuce
1 thin slice Tomato
BLT Slider Dressing
1 tsp Lime juice
1/4 cup Olive oil mayonnaise
1tsp Sriracha sauce
Mix together
Caprese Slider
½ cup diced Tomatoes
½ cup diced Mozzarella cheese
¼ cup chopped Fresh Basil
Combine ingredients, add balsamic vinaigrette and mix. Add to slider as a relish
Balsamic vinaigrette
1/3 cup Olive oil
3 tblsp Balsamic vinegar
2 tblsp Dijon mustard
Preparation:
Whisk together the vinegar and mustard. Slowly combine in oil until dressing is well mixed and smooth.
Disclaimer
Check with your doctor, dietician or nutritionist for serving sizes and ingredients that are best for you. Each individual diet may vary.
